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Saturday Night Pasta

SNP Dried Pipette Pasta

SNP Dried Pipette Pasta

Regular price $9.90 AUD
Regular price Sale price $9.90 AUD
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Introducing our first SNP dried pasta, Pipette. Made for the times when only dried pasta will do. You won’t find “Pipette” on the shelves in Australia.

In Italian, Pipette translates to “little pipes”. It is a short, rounded, ridge pasta built to capture the sauce in all its curves and crevices. Made from Australian, durum wheat semolina from the “Golden Triangle” area of NSW for Saturday Night Pasta.

This pasta is slowly extruded through bronze dies and gently air dried at low temperature for 48hrs, to preserve the nutritional benefits, the best taste and digestibility. L’Abruzzese Artisan Pasta is an Italian family business who have proudly been making pasta since 1980 using traditional methods.  

Australian durum wheat semolina flour, water. 
2 year shelf life.

Materials/Ingredients

Australian durum wheat semolina flour, water.

Care

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Customer Reviews

Based on 2 reviews
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K
Kathryn V.
The best pasta in town

This is the nicest dried pasta you can buy, it is better than anything else I have tried over the years and the shape is great for the sauce getting in all the crevices etc.

S
Sandra Vincent
Pipette Pasta

Best pasta on the market
Sandra