Red, Red Wine Pasta Sauce 500g
Red, Red Wine Pasta Sauce 500g
Saturday Night Pasta, a fresh era in pasta sauce. Proudly Australian, our range injects fun, vibrancy, and new, original flavours into a category which is primed for disruption. Crafted for those who prioritise quality and convenience, Saturday Night Pasta elevates at home dining.
RED, RED WINE PASTA SAUCE (500g)
Smokey, Robust, Full-Bodied
Don’t make me sing it! Red, Red wine is a full-bodied, velvety red wine sauce infused with the robust flavours of roasted peppers, smoked garlic, and tomatoes. Featuring Fiasco, a shiraz from the Adelaide Hills made with Sangiovese and Nebbiolo grapes, Fiasco boasts deep, juicy undertones, making it a perfect pair for the rich flavours of Australian iron bark-smoked garlic, sweet local roasted red peppers and Roma tomatoes. Elevate your Bolognese, slow-cooked ragus, or just like Neil Diamond sang, savour it on its own to sooth all your woes.
Check out serving suggestions and recipe ideas.
Ingredients
Ingredients
Australian ripe Roma tomatoes (70%), red capsicums, red wine (10%), extra virgin olive oil, onion, ironbark smoked garlic, red wine, smoked salt, sugar, chilli, rosemary.
No preservatives added.
Nutritional Information
Nutritional Information
Serving size: 83.3g
Serves per jar: 6
Average Quantity Per Serving
Energy: 208kJ
Protein (Total): 1.2g
Fat (Total): 2.1g
Fat (Saturated): 0.3g
Carbohydrate: 4.7g
Sugars: 3.4g
Sodium: 270mg
Average Quantity Per 100g
Energy: 250kJ
Protein (Total): 1.5g
Fat (Total): 2.5g
Fat (Saturated): 0.4g
Carbohydrate: 5.6g
Sugars: 4.1g
Sodium: 324mg
Storage
Storage
Please keep me in the fridge after opening and use within five days.
Recipe Ideas
Recipe Ideas
SERVING SUGGESTION
Elevate your Bolognese, slow-cooked ragùs or, just like Neil Diamond sang, savour it on its own to soothe all your woes. To serve as is, simply bring your jar of sauce to a gentle simmer, toss through hot, al dente pasta with a generous splash of pasta cooking water, a knob of butter, and a shower of Parmigiano Reggiano. Give a forceful stir and watch it transform into a deliciously silky sauce.
Check out more serving suggestions and recipe ideas.
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This sauce is so good - jazzed up the most simple of dinners and is now on repeat!
Another wonderful sauce, big flavour,
the whole family approved.