RECIPES

RECIPES USING SATURDAY NIGHT PASTA SAUCE RANGE

Check out our recipe suggestions for elevating your Saturday Night Pasta sauce. Here you'll discover plenty of inspiration categorised by sauce flavour. Plus, many of these recipes are versatile and can be adapted for any of our four sauces. Get creative and make them your own!

P.S. We'd love to see your creations. Share them with us on Instagram @saturdaynightpasta. We can't wait to showcase them to our pasta-loving community.

  • SOME LIKE IT HOT

    Some Like It Hot is a pasta sauce that’s Ziggy’s Wildfoods’ native hot sauce – made with Davidson plum and Dorrigo pepper – brings the heat (we give it a 7/10 heat level), while preserved lemon adds a citrusy lift, and raw Australian honey smooths it all out. To quote the movie we named it after, “Nobody’s perfect.” But this sauce? Pretty damn close.

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  • HOME BASE

    Home Base Sauce is a rich and smooth, slow-cooked tomato and basil sauce made and bottled in the height of summer, when the local Australian tomatoes are bursting with flavour, and the basil most fragrant.

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  • DIRTY MARTINI

    A rich, flavour packed pasta sauce starring local Australian talent – summer ripe, Australian Roma tomatoes, Archie Rose Native Botanical Vodka and Toolunka Estate naturally fermented olive brine. This uniquely crafted and original sauce delivers a briny and zesty punch reminiscent of a classic dirty martini, Aussie style.

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  • RED, RED WINE

    Don’t make me sing it! Red, Red Wine is a full-bodied, velvety sauce starring Fiasco. The wine boasts deep, juicy undertones making it a perfect pair for the rich flavours of Australian ironbark smoked garlic, local roasted red peppers and Roma tomatoes.

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